Gas Bratt Pan
Our Gas Bratt pan is commonly used for boiling, steaming, stewing, simmering, roasting, poaching, braising, shallow frying, and deep frying.
- Our hire charge is based on one week (7-day) rental period. The hire period commences when the product leaves our premises and finishes on return to our yard. Long-term and extended hires must be agreed upon and quoted in advance of the commencement of hire.
- Contact us on 01 834 4095 or email info@eventkitchenandfridgerental.ie
Transport Charges
- The transport charges start from €100 (ex VAT) in the greater Dublin area during normal business hours. Sundays or bank holidays may attract higher charges.
- Transport outside the Dublin area is quoted on a per-mile basis.
